vendor profile: JF and Bill

JF and Bill have been working together on and off for more than 5 years.  They collaborated in restaurants, catering weddings, private parties, they’ve done it all.  Creative, with a respect for the classics, their vision is one of simple, honest, clean, tong and cheeks food. It’s always been about making the food they wanted to eat, inspired by Saskatchewan food heritage and local producers.

Springtime Handmade Market Vendor Profile: Chef Bill Stevenson

Chef Bill Stevenson along with Chef Jesse Papish and Jean Francois Dionne (MIA) will be preparing the food stuffs and table fair for the spring Flock and Gather.

Our goal as always is to make honest, approachable food. While contributing to the community and culture of Saskatoon and Saskatchewan threw food and drink.

We look forward to seeing you all there 

Regards

Chef Bill Stevenson